焼肉 藤虎(ふじとら)新潟駅前店

焼肉 藤虎(ふじとら)新潟駅前店

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TEL 025-278-7505

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    1. HOME
    2. FOOD
    • COURSE (8)
    • FOOD
    • DRINK
    • [Black hair Japanese beef (A5 rank)]

      • Tomozumi/Turtle child/Marushin

        1925 yen each (tax included)

        1/10

        Tomozumi/Turtle child/Marushin

        1925 yen each (tax included)

      • Misji

        2420 yen(Tax included)

        1/10

        Misji

        2420 yen(Tax included)

      • Crime

        1980 yen(Tax included)

        1/10

        Crime

        1980 yen(Tax included)

      • triangle

        2420 yen(Tax included)

        1/10

        triangle

        2420 yen(Tax included)

      • Upper Calvi

        1980 yen(Tax included)

        1/10

        Upper Calvi

        1980 yen(Tax included)

      • Zabuton

        2145 jpy(Tax included)

        1/10

        Zabuton

        2145 jpy(Tax included)

      • Ichibo

        1925 jpy(Tax included)

        1/10

        Ichibo

        1925 jpy(Tax included)

      • Top Hirami

        2200 yen(Tax included)

        1/10

        Top Hirami

        2200 yen(Tax included)

      • Chateaubriand

        6050 yen(Tax included)

        A5 rank fillet, the thickest part in the center

        1/10

        Chateaubriand

        6050 yen(Tax included)

        A5 rank fillet, the thickest part in the center

      • FUJITORA grilled sirloin

        1430 yen(Tax included)

        1/10

        FUJITORA grilled sirloin

        1430 yen(Tax included)

      • FUJITORA Grilled Zabuton (1 serving)

        ¥ 1210(Tax included)

        1/10

        FUJITORA Grilled Zabuton (1 serving)

        ¥ 1210(Tax included)

    • 【hormone】

      • Salt-grilled top hats (beef heart)/Gopchang (beef small intestine)

        935 yen each (tax included)

        1/10

        Salt-grilled top hats (beef heart)/Gopchang (beef small intestine)

        935 yen each (tax included)

      • Salt-grilled liver liver (Japanese beef liver)

        1045 jpy(Tax included)

        1/10

        Salt-grilled liver liver (Japanese beef liver)

        1045 jpy(Tax included)

      • Tecchan (cow large intestine)

        880 yen(Tax included)

        1/10

        Tecchan (cow large intestine)

        880 yen(Tax included)

      • Kamimino (beef first tripe)

        990 yen(Tax included)

        1/10

        Kamimino (beef first tripe)

        990 yen(Tax included)

      • Hachinosu (cow second tripe) / Korikori (beef heart base) / Tsurami (beef cheek) / Ulte (cow throat cartilage)

        Each 770 yen (tax included)

        1/10

        Hachinosu (cow second tripe) / Korikori (beef heart base) / Tsurami (beef cheek) / Ulte (cow throat cartilage)

        Each 770 yen (tax included)

    • 【Assorted】 ※ 1 to 2 people.For orders of 3 or more, to the staff.

      • Assorted lean meat

        3850 yen(Tax included)

        250g (lean Japanese beef, skirt steak, fillet, sagari, short ribs)

        1/10

        Assorted lean meat

        3850 yen(Tax included)

        250g (lean Japanese beef, skirt steak, fillet, sagari, short ribs)

      • Today's Wagyu Beef Assortment (A5 Rank) Various

        -

        Check the category

        1/10

        Today's Wagyu Beef Assortment (A5 Rank) Various

        -

        • Assortment of 3 types (1 serving/120g)

          3300 yen(Tax included)

        • Assortment of 5 types (1 serving/200g)

          5500 yen(Tax included)

      • Hormone Omakase Various

        -

        Check the category

        1/10

        Hormone Omakase Various

        -

        • Assortment of 3 types (1 serving/120g)

          ¥ 1320(Tax included)

        • Assortment of 5 kinds (1 serving/200g)

          2200 yen(Tax included)

    • 【Tan】

      • Various types of tan

        -

        Check the category

        1/10

        Various types of tan

        -

        • Tan-SIO

          1980 yen(Tax included)

        • Upper tongue salt

          2750 yen(Tax included)

        • Finest tongue salt

          3850 yen(Tax included)

      • Negibaka

        220 yen(Tax included)

        ~To accompany Tan~

        1/10

        Negibaka

        220 yen(Tax included)

        ~To accompany Tan~

    • 【Red meat】

      • Calvi

        990 yen(Tax included)

        1/10

        Calvi

        990 yen(Tax included)

      • Harami

        ¥ 1210(Tax included)

        1/10

        Harami

        ¥ 1210(Tax included)

      • garlic skirt steak

        1265 jpy(Tax included)

        1/10

        garlic skirt steak

        1265 jpy(Tax included)

      • Sagari

        968 yen(Tax included)

        1/10

        Sagari

        968 yen(Tax included)

      • Fin

        1540 jpy(Tax included)

        1/10

        Fin

        1540 jpy(Tax included)

    • 【salad】

      • lettuce/chilled fruit tomato

        550 yen(Tax included)

        1/10

        lettuce/chilled fruit tomato

        550 yen(Tax included)

      • Caesar Salad / Scallop Salad with Gochujang

        990 yen(Tax included)

        1/10

        Caesar Salad / Scallop Salad with Gochujang

        990 yen(Tax included)

      • Korean seaweed salad

        Korean seaweed salad

        ¥ 770(Tax included)

        1/10

        Korean seaweed salad

        Korean seaweed salad

        ¥ 770(Tax included)

      • Choregi salad (with coriander)

        880 yen(Tax included)

        1/10

        Choregi salad (with coriander)

        880 yen(Tax included)

      • Radish Salad/Beans Salad

        ¥ 660(Tax included)

        1/10

        Radish Salad/Beans Salad

        ¥ 660(Tax included)

    • 【soup】

      • Wakatama Soup/Vegetable Soup

        ¥ 330(Tax included)

        1/10

        Wakatama Soup/Vegetable Soup

        ¥ 330(Tax included)

      • Yukkejan soup

        440 yen(Tax included)

        1/10

        Yukkejan soup

        440 yen(Tax included)

      • Kalbi Soup / Tail Soup

        550 yen(Tax included)

        1/10

        Kalbi Soup / Tail Soup

        550 yen(Tax included)

    • 【One dish】

      • Kimchi variety

        Kimchi variety

        -

        Check the category

        1/10

        Kimchi variety

        Kimchi variety

        -

        • Kimchi

          440 yen(Tax included)

        • Kakuteki

          440 yen(Tax included)

        • cucumber Kimchi

          440 yen(Tax included)

        • perilla leaf kimchi

          440 yen(Tax included)

        • Toraji (bellflower root kimchi)

          440 yen(Tax included)

        • Three kinds of kimchi served

          825 yen(Tax included)

        • Assortment of 5 Kinds of Kimchi

          1375 yen(Tax included)

        • Octopus kimchi

          550 yen(Tax included)

        • Squid kimchi

          550 yen(Tax included)

      • Assortment of 5 kinds of namul

        Assortment of 5 kinds of namul

        858 yen(Tax included)

        ※The photograph is an image

        1/10

        Assortment of 5 kinds of namul

        Assortment of 5 kinds of namul

        858 yen(Tax included)

        ※The photograph is an image

      • Changer

        Changer

        550 yen(Tax included)

        1/10

        Changer

        Changer

        550 yen(Tax included)

      • Cucumbers, various types

        Cucumbers, various types

        -

        Check the category

        1/10

        Cucumbers, various types

        Cucumbers, various types

        -

        • salted kombu cucumber

          440 yen(Tax included)

        • plum konbu cucumber

          440 yen(Tax included)

        • 1 original cucumber

          ¥ 330(Tax included)

      • Various types of chijimi

        -

        Check the category

        1/10

        Various types of chijimi

        -

        • Oyster pancake

          1540 jpy(Tax included)

        • Chive seafood pancake

          1078 jpy(Tax included)

      • Korean roasted seaweed

        440 yen(Tax included)

        1/10

        Korean roasted seaweed

        440 yen(Tax included)

      • Japanese Black Beef Japchae

        ¥ 1320(Tax included)

        Korean dish of stir-fried vegetables and vermicelli

        1/10

        Japanese Black Beef Japchae

        ¥ 1320(Tax included)

        Korean dish of stir-fried vegetables and vermicelli

      • pig's feet

        ¥ 770(Tax included)

        1/10

        pig's feet

        ¥ 770(Tax included)

    • 【Awares】

      • Grilled vegetables (onion, shishito pepper, green onion)

        Grilled vegetables (onion, shishito pepper, green onion)

        ¥ 330(Tax included)

        1/10

        Grilled vegetables (onion, shishito pepper, green onion)

        Grilled vegetables (onion, shishito pepper, green onion)

        ¥ 330(Tax included)

      • Grilled king oyster mushrooms with butter

        Grilled king oyster mushrooms with butter

        550 yen(Tax included)

        1/10

        Grilled king oyster mushrooms with butter

        Grilled king oyster mushrooms with butter

        550 yen(Tax included)

      • Grilled asparagus with butter

        Grilled asparagus with butter

        550 yen(Tax included)

        1/10

        Grilled asparagus with butter

        Grilled asparagus with butter

        550 yen(Tax included)

      • Niigata Prefecture's eight-color shiitake mushrooms grilled with butter

        Niigata Prefecture's eight-color shiitake mushrooms grilled with butter

        550 yen(Tax included)

        1/10

        Niigata Prefecture's eight-color shiitake mushrooms grilled with butter

        Niigata Prefecture's eight-color shiitake mushrooms grilled with butter

        550 yen(Tax included)

      • Oil-grilled mustard garlic (salt, butter)

        550 yen(Tax included)

        1/10

        Oil-grilled mustard garlic (salt, butter)

        550 yen(Tax included)

      • Bone sausage (1 piece)

        385 yen(Tax included)

        1/10

        Bone sausage (1 piece)

        385 yen(Tax included)

      • Grilled squid/grilled scallops

        ¥ 660(Tax included)

        1/10

        Grilled squid/grilled scallops

        ¥ 660(Tax included)

      • Salt-grilled prawns (3 pieces)

        ¥ 1320(Tax included)

        1/10

        Salt-grilled prawns (3 pieces)

        ¥ 1320(Tax included)

      • Grilled snow crab shell

        1848 jpy(Tax included)

        1/10

        Grilled snow crab shell

        1848 jpy(Tax included)

      • Grilled abalone (1 ball)

        1540 jpy(Tax included)

        1/10

        Grilled abalone (1 ball)

        1540 jpy(Tax included)

    • 【Stickling】

      • Roasted Yukhoe (chunks)

        Roasted Yukhoe (chunks)

        1650 yen(Tax included)

        1/10

        Roasted Yukhoe (chunks)

        Roasted Yukhoe (chunks)

        1650 yen(Tax included)

      • Senmai sashimi (sesame oil or vinegar miso)

        880 yen(Tax included)

        1/10

        Senmai sashimi (sesame oil or vinegar miso)

        880 yen(Tax included)

      • Ulte sashimi (with green onions)

        880 yen(Tax included)

        1/10

        Ulte sashimi (with green onions)

        880 yen(Tax included)

      • Upper minosashi (ponzu sauce)

        880 yen(Tax included)

        1/10

        Upper minosashi (ponzu sauce)

        880 yen(Tax included)

      • Heart sashimi (special Kyushu soy sauce)

        880 yen(Tax included)

        1/10

        Heart sashimi (special Kyushu soy sauce)

        880 yen(Tax included)

      • Grilled Wagyu beef sashimi (special Niigata soy sauce)

        ¥ 1320(Tax included)

        1/10

        Grilled Wagyu beef sashimi (special Niigata soy sauce)

        ¥ 1320(Tax included)

    • 【rice】

      • Various types of bibimbap

        -

        Check the category

        1/10

        Various types of bibimbap

        -

        • regular

          880 yen(Tax included)

        • half

          ¥ 660(Tax included)

      • Assorted stone-baked bibimbap

        -

        Check the category

        1/10

        Assorted stone-baked bibimbap

        -

        • regular

          990 yen(Tax included)

        • half

          ¥ 770(Tax included)

      • Various types of roasted yukke bibimbap

        -

        Check the category

        1/10

        Various types of roasted yukke bibimbap

        -

        • regular

          1430 yen(Tax included)

        • half

          ¥ 1210(Tax included)

      • Assorted stone-baked yukhoe bibimbap

        -

        Check the category

        1/10

        Assorted stone-baked yukhoe bibimbap

        -

        • regular

          1650 yen(Tax included)

        • half

          1430 yen(Tax included)

      • Gimbap (Korean seaweed roll)

        880 yen(Tax included)

        1/10

        Gimbap (Korean seaweed roll)

        880 yen(Tax included)

      • Bowser various

        -

        Check the category

        1/10

        Bowser various

        -

        • Vegetable bowser

          ¥ 660(Tax included)

        • Tail cup

          880 yen(Tax included)

        • Yukkeh Janecopper

          880 yen(Tax included)

        • Calvi Cu

          880 yen(Tax included)

      • Sea urchin and Kuroge Wagyu beef roast yukhoe

        Sea urchin and Kuroge Wagyu beef roast yukhoe

        3300 yen(Tax included)

        Lightly roasted Kuroge Wagyu beef thigh and marinated in Fujitora's secret sweet and salty sauce, it goes perfectly with rice.

        1/10

        Sea urchin and Kuroge Wagyu beef roast yukhoe

        Sea urchin and Kuroge Wagyu beef roast yukhoe

        3300 yen(Tax included)

        Lightly roasted Kuroge Wagyu beef thigh and marinated in Fujitora's secret sweet and salty sauce, it goes perfectly with rice.

      • Fujitora rice

        1980 yen(Tax included)

        Fillet and sea urchin are placed on top of the special garlic rice and stone-grilled, so please mix them before eating.

        1/10

        Fujitora rice

        1980 yen(Tax included)

        Fillet and sea urchin are placed on top of the special garlic rice and stone-grilled, so please mix them before eating.

      • Japanese beef nigiri (1 piece)

        550 yen(Tax included)

        1/10

        Japanese beef nigiri (1 piece)

        550 yen(Tax included)

      • Extreme beef sushi

        3300 yen(Tax included)

        1/10

        Extreme beef sushi

        3300 yen(Tax included)

      • Japanese beef chazuke

        Japanese beef chazuke

        1045 jpy(Tax included)

        1/10

        Japanese beef chazuke

        Japanese beef chazuke

        1045 jpy(Tax included)

      • Various types of rice (using Koshihikari rice grown in Niigata prefecture)

        -

        Check the category

        1/10

        Various types of rice (using Koshihikari rice grown in Niigata prefecture)

        -

        • Big

          440 yen(Tax included)

        • During ~

          ¥ 330(Tax included)

        • small

          220 yen(Tax included)

    • 【noodles】

      • Sudachi noodles

        990 yen(Tax included)

        1/10

        Sudachi noodles

        990 yen(Tax included)

      • plum bonito noodles

        935 yen(Tax included)

        1/10

        plum bonito noodles

        935 yen(Tax included)

      • Bibimi Noodle

        990 yen(Tax included)

        Korean no-soup mazesoba with meat, vegetables, fruits, etc.

        1/10

        Bibimi Noodle

        990 yen(Tax included)

        Korean no-soup mazesoba with meat, vegetables, fruits, etc.

      • Yukke gan noodle

        1100 yen(Tax included)

        *You can change it to super spicy for an additional fee.

        1/10

        Yukke gan noodle

        1100 yen(Tax included)

        *You can change it to super spicy for an additional fee.

      • Korean cold noodles (using Korean thin noodles)

        880 yen(Tax included)

        1/10

        Korean cold noodles (using Korean thin noodles)

        880 yen(Tax included)

      • Special yukkejang ramen (half)

        715 yen(Tax included)

        *You can change to extra spicy flavor for an additional 100 yen.

        1/10

        Special yukkejang ramen (half)

        715 yen(Tax included)

        *You can change to extra spicy flavor for an additional 100 yen.

    Comments

    [Dear customers] All assorted portions are set to serve 1 to 2 people.For orders of 3 or more people, please contact our staff.If you would like to request thicker or thinner cuts of meat, please contact our staff.At our restaurant, we recommend serving meat with sauce or salt.If you have any specifications, please feel free to let us know.(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.
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    焼肉 藤虎(ふじとら)新潟駅前店

    やきにく ふじとら にいがたえきまえてん

    • Address
      新潟県新潟市中央区東大通1丁目5-7第3小竹ビル1階
    • Access
      Good location 2 minutes on foot from Niigata Station! 3rd Kosuke Building 1F
    • Tel
      025-278-7505
    • Business hours
      Monday-Saturday, Holidays, Days before holidays: 17:00-23:00 (Food LO 22:00 Drink LO 22:30)
    • Regular holiday
      Day

    Cookies Policy

    (C) 2019 焼肉 藤虎(ふじとら)新潟駅前店

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